Skip the delivery fees. You can make better food in your own kitchen.
I absolutely adore noodle dishes. There is nothing better than strands of pasta coated in a spicy and savory glaze.
If you agree, then you need to see this list. I gathered 20 Chinese noodle recipes including chow mein and wonton soup.
Many even use standard pantry spaghetti. Get ready for some serious comfort food.
1. Chinese Scallion Oil Noodles
This meal looks humble, but the taste profile is shocking. You cook down green onions in oil until the aromatics release.
Stir in the sauce and noodles next. It creates a dish fit for royalty.
2. Homemade Chinese Egg Noodles
Store bought versions cannot compete with fresh homemade egg noodles. The texture is delightfully bouncy and chewy.
You need a pasta maker to get this done in less than an hour. I suggest making a huge batch to keep in the freezer.
3. Easy Saucy Ramen Noodles
It is tough to top these saucy noodles. The process takes just 20 minutes with standard ingredients.
You can skip the stress of complex cooking after a hard day. Toss in any protein or vegetables you have on hand.
It is a blank canvas for your culinary imagination.
4. 15-Minute Garlic Noodles
I am obsessed with this quick meal. It works perfectly for lazy days when you need something tasty.
Grab soy sauce, garlic, and green onions to dress up pantry pasta. You get a satisfying bowl in only 15 minutes.
Every bite explodes with flavor.
5. Spicy Szechuan Noodles with Garlic Chili Oil
Do you love heat? I mean the kind that clears your sinuses and numbs your mouth.
You must try these Szechuan noodles. The spice level actually lets you eat more without feeling overwhelmed.
Whip these up in 10 minutes when you need to feel the burn.
6. Cantonese Wonton Noodle Soup
Homemade wonton soup is surprisingly simple. You just assemble the dumplings and warm up the broth.
Then you cook everything together. It is the best way to spend a snowy afternoon.
The warm flavors lead straight to comfort nirvana.
7. Dan Dan Noodles
I will be honest about the patience required here. But the effort pays off once that hot bowl sits before you.
The dish involves four specific components including chili oil and meat. You treat each part as its own mini recipe.
The final result blends fiery heat with deep savory notes.
8. Ho Fun Noodles
This simple dinner comes together in only 20 minutes. You get vegetables sauteed in sesame oil and soy sauce.
Vegetarian oyster sauce adds extra depth. Feel free to include any meat or mix ins you like.
It is like a choose your own adventure book for dinnertime.
9. 10-Minute Sesame Noodles
You have no excuses with a cooking time of only 10 minutes. Boil your pasta and mix a few condiments for the sauce.
Combine them and start eating. These taste great hot or cold.
Enjoy them as a winter comfort meal or a breezy summer lunch.
10. Lanzhou Beef Noodle Soup
Pasta hits differently during the cold months. This is especially true when combined with a rich and savory broth.
This soup hits all the right notes. Fragrant liquid meets tender beef slices for pure comfort.
Set aside a Sunday afternoon for this one since it takes a while.
11. Zha Jing Mian
Allow me to present your new favorite meal. This dish mixes rich ground pork with crunchy cucumbers.
A savory brown sauce ties the tender noodles together. It is a sweet and savory delight.
The process is simple and the taste is divine.
12. Beef Chow Fun Noodles
Restaurant versions of this dish often feel greasy. This recipe is much lighter.
It uses simple components like bean sprouts and rice noodles. Thin beef slices join staples like garlic and Chinese rice wine.
It tastes like takeout without the heavy feeling.
13. Lo Mein Noodles
Lo mein is my standard American Chinese takeout order. I love the mix of savory and sweet umami flavors.
Now I can make it without leaving home. You can use any type of noodle for this.
Transform leftover spaghetti into a guilt free indulgence with lots of vegetables.
14. Chicken Mei Fun
This dish belongs in your weekly meal rotation. It uses up whatever vegetables are sitting in the crisper drawer.
Toss in peppers or chopped carrots. Your tastebuds will adore the savory and sweet umami notes.
15. Soy Sauce Pan-Fried Noodles
You only need 15 minutes for this stir fry. Eat it plain for a fast carb fix.
You can also top it with an egg for protein. It is a decadent treat regardless of how you serve it.
The effort required is minimal.
16. Biang Biang Noodles
This hand pulled dish comes from Xi’an. The sauce creates a massive flavor explosion.
It features garlic and chili oil. Chinese black vinegar adds a tangy kick.
I am amazed by how much flavor fits in one bowl.
17. Chinese Crispy Noodles
This recipe twists the usual soft texture of pasta. You bathe egg noodles in oil for a deep fry.
They turn into golden brown crispy bites. Serve them as a tasty appetizer or garnish.
It is hard to stop eating them.
18. Wat Tan Hor Fun
The name of this dish translates to silky smooth eggs. You will understand why after the first bite.
Tender flat noodles swim in a rich egg gravy. Add seafood to complete the amazing experience.
19. Chicken Chow Mein
Try making your favorite takeout order at home. Your cholesterol levels will thank you for this healthier option.
It starts with a base of vegetables and chicken. Toss the noodles in a homemade savory sauce.
It makes for a healthy dinner and great leftovers.
20. Fried Rice Vermicelli
This meal is cheap enough for a student budget. Yet it tastes good enough for a restaurant menu.
You need 20 minutes and a handful of simple ingredients. Stir fry chicken with crispy bean sprouts.
Fresh scallions finish off this craveable dinner.